Chinatown Hawker Leftovers Consumption: A Sustainable Approach to Reducing Food Waste

Food waste is a pressing global issue, with millions of tons of edible food discarded daily. In bustling urban centers like Chinatown, hawker stalls serve as cultural and culinary hubs, offering affordable and delicious meals. However, these stalls also contribute significantly to food waste, with unsold dishes and leftovers often ending up in landfills. Addressing…